To understand cravings, it's worth getting a crash course in hormones—namely, cortisol. It's the hormone produced by the adrenals when our body sense stress. In small doses it's fine, but chronically elevated levels of cortisol can lead to overeating and weight gain. Science supports that when we are chronically stressed, we crave highly palatable foods like fatty, salty, and sweet foods. (Yep, you read that right!)
Stress can cause insatiable cravings that have us in dire search of the salty crunch of chips, gooey sweetness of fresh brownies, or greasy pizza. And here's the kicker: When we eat these processed foods, the "reward hormone" dopamine is released, making them pretty addicting. Even more, eating these foods makes us feel tired and lethargic, affecting our drive to work out or take care of ourselves, thus, the cycle continues.
Unfortunately, stress is a constant you need to start managing. It's believed that by 2020 "stress and anxiety" will be the number one diagnosed disease state, so instead of reaching for those addicting foods, consider adding stress-busting (read: cortisol-reducing) activities like movement, meditation, and good sleep.When it comes to food, focus on nourishing our body with anti-inflammatory and blood sugar–balancing meals and cut yourself some slack when you feel an intense craving coming on. Stop focusing on perfection and strict rules, since those cause even more stress! Instead, redirect your energy into developing a sleep schedule, booking a workout with friends, silencing your cell phone, or getting in the kitchen to make a healthy version of your favorite craving.
On that note, one of the most successful habits my clients learn to execute is elevating their food choices instead of creating rules around never eating them again. For example, replace your chain delivery pizza with a healthier organic whole food option from an artisanal location or the grocery store, and then elevate it to a homemade cauliflower crust pizza. These replacements have the ability to decrease your cravings and help avoid the subsequent binge that can happen after you break your own food rules.
Check out my handy guide to snacking responsibly below.
IF YOU'RE CRAVING SOMETHING CRUNCHY…
- Nuts
- Flax crackers with avocado
- Pickles (or any organic fermented vegetable)
- Apples with crunchy nut butter
- Everything Bagel Skinny Crisps with Kite Hill Cream Cheese
- Raw vegetable crudités with dip (hummus, vinaigrette, or yogurt)
- Celery and almond butter
- Rice crackers with smoked salmon
- Dried seaweed
PinterestIF YOU'RE CRAVING SOMETHING SWEET…
- Coconut oil chocolate
- Wheatgrass
- Organic coconut yogurt with berries and shredded coconut
- Apples and almond butter
- Paleo bread or flax crust with avocado or nut butter
- Smoothie
- Coconut ice cream
- Freshly pressed juices (Pro tip: Make it green!)
- "Sweet" vegetables (yams, sweet potatoes, squashes) cut into chunks, sprinkled with cinnamon, and baked
- Date stuffed with almond butter or other nut butter
- Organic dark chocolate chips or carob chips
- Frozen blueberries with protein almond milk (eaten like cereal)
- Frozen fruit bar
- Healthy hot chocolate (cocoa powder with almond milk and stevia or honey)
PinterestIF YOU'RE CRAVING SOMETHING SALTY…
- Olives
- Pickles and pickled vegetables
- Hummus
- Oysters and sardines
- Steamed vegetables with Tamari sauce and sesame seeds
- Blue corn tortilla chips and salsa or guacamole
- Sauerkraut
- Kale chips
- Mini meatballs (make ahead and snack on them)
- Any sliced protein (chicken, mini sliders)
- Jerky
IF YOU'RE CRAVING SOMETHING CREAMY…
- Smoothie
- Coconut oil
- 1/2 avocado with pink sea salt
- Dips and spreads (like hummus and baba ghanoush)
- Puréed soups
- Puddings made with avocado or mashed banana
- Coconut ice cream
Happy snacking!
Click Here For More Articles
Don't forget to opt-in to Our Healthy Living Society, for the latest information on health, well-being and groundbreaking news about natural nutrition.
No comments:
Post a Comment